Taco Thursday

26 May

I’m still here, guys. I’ve been laying low and catching up since getting back from New York last week. It’s been super hot here during the day but the evenings have been nice and cool between thunderstorms. Tonight I had the perfect little evening with some lovely ladies: Kristen, Marne, and Ashley. Kristen (the sweetest hostess ever) made some seriously amazing vegan tacos with tofu, veggie ground round, and roasted vegetables paired with chickpea salad, guacamole, and pink lemonade.

More nights like this one, please. I’ll even host sometime, I promise. Tempeh reubens, anyone?


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